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The Mija Chronicles

Mexican food and culture, on both sides of the border

I’m back!

April 18, 2010 by Lesley Tellez

I’ve been feeling much better, gracias a Dios. Crayton’s urging me to “take it slowly,” so I will be working at about half my normal speed. (Which means: No crazy cooking, no sitting at my computer for six hours and no intense workouts at the gym.)

I am super excited to get back to the blog, though. I cannot wait to tell you about the pancake guy. And the potato-pea croquettes! And my trip to the Xochimilco market.

Normal posting should resume tomorrow. Hope everyone had a great weekend!

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Filed Under: Reflections

Previous Post: « Another week off
Next Post: Samosa-inspired croquettes with peas and potatoes »

Reader Interactions

Comments

  1. Don Cuevas

    April 18, 2010 at 9:14 am

    I’d like to read about your dinner at Merotoro.

    Saludos,
    Don Cuevas

  2. Lesley

    April 18, 2010 at 10:22 am

    Sure. Although I didn’t end up taking any pictures. May have to go back again — there are a few more things I’d like to try.

  3. Maria Chavez

    April 19, 2010 at 8:32 am

    Glad your feeling better cant wait to read your new cooking adventures=)

  4. Leslie Limon

    April 19, 2010 at 11:28 pm

    Glad you’re back, tocaya!

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Who is Mija?


Mija is Lesley Téllez, a writer, mom, and culinary entrepreneur in New York City. I lived in Mexico City for four years, which cemented my deep love for Mexican food and culture. I'm currently the owner/operator of the top-rated tourism company Eat Mexico. I also wrote the cookbook Eat Mexico: Recipes from Mexico City's Streets, Markets & Fondas.

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