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The Mija Chronicles

Mexican food and culture, on both sides of the border

The Zen state of mind (or: I will no longer shed tears over Telmex and water)

April 3, 2009 by Lesley Tellez

The beach in Progreso, Yucatan

I’m back from the Yucatan and I feel calmer already. The beach and the poolside views at our hacienda hotel helped. And so did (I’m semi-embarrassed to admit) certain chapters of Eat Pray Love, which I swore I would never read (over 7 million copies are now in print!), but now I’m so glad I did, because if a formerly divorced and depressed woman can find inner peace, then dammit, so can I.

Telmex says we’re not going to have a phone line for at least 15 more days. That’s fine, if that’s what the universe wants….

We still don’t have water, but pipa truck guys arrived this morning at 6 a.m. and rang our buzzer. (We had no idea they were coming and no one else did either.) The water is supposed to come back soon. The fact that we can even afford a pipa is a blessing.

And I am living in Mexico City, which is a blessing, too. Oh, and I met a really cool cab driver yesterday afternoon who said he’s known in Tepito as “Bruce Lee’s Cousin,” because he puts the smackdown on any dudes who try to mess with him. (Tepito is known as the toughest neighborhood in the city.) I got his number and he’s taking me to the airport next week.

Your faithful Zen Princess,
Lesley

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Filed Under: Expat Life, Reflections Tagged With: apartment, Telmex, Water problems

Previous Post: « What it’s like to swim in a cenote
Next Post: Nevermind about all that Zen stuff »

Reader Interactions

Comments

  1. Michele

    April 4, 2009 at 10:19 pm

    This Tepito Taxi Man: Does he give foot massages??????

  2. Lesley

    April 7, 2009 at 6:01 pm

    Michele: I wish! Although, um, I kind of don’t want to find out. He is a musician though. He plays the keyboard.

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Who is Mija?


Mija is Lesley Téllez, a writer, mom, and culinary entrepreneur in New York City. I lived in Mexico City for four years, which cemented my deep love for Mexican food and culture. I'm currently the owner/operator of the top-rated tourism company Eat Mexico. I also wrote the cookbook Eat Mexico: Recipes from Mexico City's Streets, Markets & Fondas.

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